Coffees ‹ Original Coffees ‹ Costa Rica
Costa Rica, known as 'the little Switzerland' of Central America, has one of the best coffee industries, having developed its production of quality coffee over many years. The flavours are quite complex, being delicate and having a fine subtle acidity. These subtle tones can be appreciated when the coffee is prepared using filter or cafetière coffee makers.
Costa Rica San Jose is now in our Rainforest Alliance Certified section.
Costa Rica Tarrazu Hermosa
Medium Roasted or Dark Roasted
New to our selection is this latest consignment from the Tarrazu region of Costa Rica. Grown by Cafecoop co-operative farmers in the Dota county, this is a very fine example of high quality coffee. Very aromatic and full flavoured with a delicate acidity as a medium roast. Dark roast it is delightful served with hot milk or cream.