Speciality Blends :: Mild
The variations in flavour that can be produced by skilful blending are endless. The harmonising of superb and individual characteristics that will delight the consumer is paramount.
Breakfast Blend
Medium Roasted
A full bodied coffee with a pleasing mild, nutty acidity. We blend selected varieties from Colombia and India, creating a breakfast coffee to enjoy black or with hot milk. Recommended for preparation in filter makers or by the jug method.
If you would like to send this coffee as a gift we can pack it in one of our attractive Higgins Coffee Canisters.
Chagga (Medium) Blend
Medium Roasted
A blend of Chagga from Mount Kilimanjaro with a quality India coffee. This is an excellent morning or after-lunch coffee.
If you would like to send this coffee as a gift we can pack it in one of our attractive Higgins Coffee Canisters.
Hanover Blend
Medium Roasted
A rich, very full bodied, high quality blend achieved by sensitively blending Costa Rica Tarrazu, Tanzania Kibo Chagga, Colombia Supreme and Brazil Santos. A very versatile coffee to be enjoyed with most foods. Recommended for preparation by filter method. Serve black or with cream.
If you would like to send this coffee as a gift we can pack it in one of our attractive Higgins Coffee Canisters.
Mocha and Mysore Blend
Medium Roasted
A light, mild coffee with an interesting, fruity acidity. A blend of Ethiopia Mocha and India Mysore. Recommended for filter makers and Cafetières. Serve black or with cream or hot milk.
If you would like to send this coffee as a gift we can pack it in one of our attractive Higgins Coffee Canisters.
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