Dark Velvet Truffle

£10.95 Regular price
Unit price

A version of the Dark Velvet Truffle was awarded "The World's Best Dark Truffle”. A complex ganache of intense dark São Tomé chocolate and Madagascan vanilla takes you on a journey, with fruity and earthy tones.

We have paired this with Creole Blend. Created in the 1950s by Harold Higgins himself, our richest and most popular blend is powerful, rich and very smooth with no acidity and a blackberry finish.

The long oak finish of the ganache beautifully matches the dark roast finish of the coffee, adding a smooth and rich body to the smoky intensity without masking the fruity blackcurrant note at the end. 

You will receive four truffles, perfectly packaged in The Highland Chocolatier's red chocolate box.


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“Without my morning coffee, I’m just like a dried-up piece of goat”

Johann Sebastian Bach 1685-1750


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Duke Street Blend is one of our most popular and best selling teas. This tea has so much going for it and its versatility means it can be enjoyed at any time.
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