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Honduras Finca Gaby

Honduras Finca Gaby is a single estate high grown coffee bought through the 121 project which puts us in direct contact with the farmer.

 

From: £5.60 per 125g

Rated 5.00 out of 5 based on 1 customer rating
(1 customer review)

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Norma Mileybi Lara began growing her coffee on a small piece of land just 1.4 hectares in the Ocotepeque region given to her by her father. After a lot of training with a local co-operative she put her heart and soul into producing this lovely coffee.

Shade grown on good volcanic soil 1450m above sea level. Only the ripe cherries are hand-picked prior to processing at the local co-operative. A wet processed coffee, all the pulp is used for organic fertilizer and the mucilage is used to combat the Roya leaf rust which has had a devastating effect on coffee production recently.

We roast the coffee light giving a rich fruity peach and lychee flavour and gentle sweet acidity.

We love this coffee as a filter. We recommend 16g fine ground coffee per 250ml water.

1 review for Honduras Finca Gaby

  1. Rated 5 out of 5

    (verified buyer)

    Really enjoying this coffee – slightly sweet but very mellow – one of the nicest I’ve had from you and will buy again.

    • Thank you very much for your feedback and glad you’re enjoying the coffee.

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