Creole Blend Coffee
Regular price
Unit price
per
Roast:Dark
Rich and dark. A best seller.
Tasting Notes
Dark chocolate, Cacao, BlackberryOrigin
Brazil, ColombiaAltitude
1,200m - 1,800mRecommended brew method
We recommend this Creole Blend coffee for filter. Or why not try as a cafetiere?
Serve black or with a splash of milk or cream, depending on your personal preference.
The Coffee
Creole Blend is one of our best sellers and has been a frequent feature of our daily roasting schedule from the very early years of our business.
Created by Harold Higgins in the 1950s, this blend was designed for customers who were asking for stronger, darker blends but without any harsh bitterness or acidity.
Creole Blend is a mixture of South American beans from Colombia and Brazil, roasted dark to produce a coffee that is powerful, rich and very smooth.
With notes of dark chocolate and rich cacao, this blend has become very popular as an after-dinner coffee, but the refreshing blackberry finish makes it perfect for all occasions.
In Time For Christmas
Preparations for the festive period seem to come earlier and earlier with each passing year. We are in the throws of Christmas at H. R. Higgins, with the season of giving in full swing.
Coffee Matters
“Without my morning coffee, I’m just like a dried-up piece of goat”
Johann Sebastian Bach 1685-1750
The Story of Duke Street Blend Tea
Duke Street Blend is one of our most popular and best selling teas. This tea has so much going for it and its versatility means it can be enjoyed at any time.
