This Chilli Hot Chocolate is a simple, warming twist on a classic favourite. Higgins Luxury Hot Chocolate is gently infused with a slice of chilli, creating a cosy cup with a subtle kick, adding mezcal or agave if you’d like to tailor it to your taste. A recipe easy to make, comforting, and perfect for cold evenings.

Light, creamy, and quietly indulgent, our Iced Matcha with Coconut Milk and Pistachio Cream is perfect for those December days when you want calm energy without the warmth. 

Celebrate the festive season with our Spicy Ginger Affogato — a simple yet indulgent winter treat made with Higgins espresso and our Spiced Ginger & Chocolate Chip Biscuits. Hot meets cold, spice meets sweetness, creating a deliciously comforting dessert that’s ready in moments and perfect for cosy December evenings.