Creole Blend Coffee
Regular price
Unit price
per
Roast:Dark
Rich and dark. A best seller.
Tasting Notes
Dark chocolate, Cacao, BlackberryOrigin
Brazil, ColombiaAltitude
1,200m - 1,800mRecommended brew method
We recommend this Creole Blend coffee for filter. Or why not try as a cafetière?
Serve black or with a splash of milk or cream, depending on your personal preference.
The Coffee
Creole Blend is one of our best sellers and has been a frequent feature of our daily roasting schedule from the very early years of our business.
Created by Harold Higgins in the 1950s, this blend was designed for customers who were asking for stronger, darker blends but without any harsh bitterness or acidity.
Creole Blend is a mixture of South American beans from Colombia and Brazil, roasted dark to produce a coffee that is powerful, rich and very smooth.
With notes of dark chocolate and rich cacao, this blend has become very popular as an after-dinner coffee, but the refreshing blackberry finish makes it perfect for all occasions.
