Masala Chai Loose Leaf Tea Jar
Flavour Notes
Ginger, Citrus, Allspice, Cardamom, Cloves, Star Anise, Nutmeg
The Tea
Inspired by the chaiwalas of India, this vibrant blend captures the spirit of traditional spiced tea — elevated with the finest ingredients.
At its heart is smooth black Indian tea, enriched with an aromatic medley of warming spices. Fiery ginger, citrus peel, allspice, cardamom, clove, star anise, and nutmeg come together to create a bold, full-bodied infusion that’s both comforting and invigorating.
Traditionally served strong and sweet in small earthenware cups, Masala Chai is as much an experience as it is a drink — a satisfying, spiced companion for any time of day.
Ingredients: Indian Black Tea, Ginger, Citrus Peel, Allspice, Cardamom Seed, Natural Pink Pepper Flavour, Cloves, Star Anise
Weight of Tea - 165g
Recommended brew method
A New Origin for H.R.Higgins
Discover Burundi Giku Hill, the first Burundi coffee to join the H.R.Higgins collection. A bright and elegant washed Red Bourbon with notes of citrus, stone fruit, cane sugar and black tea, sourced by our Head of Coffee from over 150 smallholder farmers in Kayanza Province.
Service update: Middle East delivery disruption
As of 3 March 2026, DPD has advised of significant disruption to transport and logistics services across parts of the Middle East due to regional developments.
Chinese Teas to ring in the Year of the Horse
Chinese New Year is fast approaching and we're entering the Year of the Horse. This festival lasts more than just one night and much longer than simply gathering to wait for the clock to chime twelve and the fireworks to start. Whether you're celebrating or not, Chinese teas are always worth exploring.
