China Lung Ching Dragon Well Tea
Origin
ChinaRegion
ZhejiangFlavour Notes
Mellow, Delicate, Sweet
The Tea
Named after the village where it is grown, China Lung Ching Dragon Well is famous for its quality.
Grown in Zhejiang province, the leaves are hand picked and immediately heated to prevent any fermentation. This preserves the natural flavour qualities of this incredible green tea.
China Lung Ching Dragon Well has flat, jade green leaves. When brewed it produces a delicate aroma, and a mellow flavour with a slightly sweet after-taste. Because of its subtlety, it can be enjoyed throughout the day, especially after rich foods.
Recommended brew method







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My grandfather had a vision. Back in the 1930s when he was working as a manager at the Kenya Coffee Company coffee was not seen as a speciality at all. He wanted to start his own business and in his diary he wrote:
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