Hot Chocolate Refill
A kitchen cupboard staple.
Indulge into a luxury chocolate world with Iain Burnett's Dark Chocolate Flakes.
Presented in a red pouch, this is the perfect 200g refill for your hot chocolate tin.
Finely grated "flakes" of dark Belgian chocolate, from Iain Burnett the Highland Chocolatier.
These flakes that are easy to melt for use in making hot chocolate - exactly to your personal taste, strength and thickness.
Also ideal for sprinkling on desserts, using in sauces, baking and cooking.
Introducing Colombia Popayán Sugarcane Decaf
Our decaf range has grown. Discover why we've introduced our new Colombia Popayán Sugarcane Decaf and how it differs from our much-loved Swiss Water Decaf.
By Ted Mahoney
Introducing El Salvador Finca El Ingenio
We’re often asked when the next new coffee is coming. The truth is, bringing a new coffee into the H.R.Higgins range is never rushed. It’s a process that takes time, care and a great deal of tasting.
Finca El Ingenio is the result — a distinctive coffee grown on a sixth-generation farm in El Salvador’s Ahuachapán region. Shade grown, Rainforest Alliance certified and honey processed, it offers bright grapefruit and lime, tropical fruit and a smooth fudge-like sweetness, with just a hint of funk.
