Rose Congou Tea
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A fragrant, floral infusion with a delicate mouthfeel and natural sweetness.
Origin
ChinaFlavour Notes
Floral, Sweet, Rose
The Tea
Our Rose Congou tea is a fragrant infusion with a delicate mouthfeel and natural sweetness.
Taking its name from “Kung Fu”, the ancient oriental premise that any discipline or skill can be mastered by dedicating oneself to learning and practice.
Rose Congou is a blend of unbroken black tea leaves and dried rose petals,
The large leaf black tea makes for a flavoursome and complex cup, perfectly complemented by the floral notes of rose.
Recommended brew method
We recommend brewing our Rose Congou tea for 3 and a half minutes at 100°C. Best enjoyed black.
Coffee Matters
“Without my morning coffee, I’m just like a dried-up piece of goat”
Johann Sebastian Bach 1685-1750
The Story of Duke Street Blend Tea
Duke Street Blend is one of our most popular and best selling teas. This tea has so much going for it and its versatility means it can be enjoyed at any time.
Roasting with my father
“You can manage on your own now. But, if you are doing a very dark roast, come and get me before it cracks.” said my father after he had been teaching me about roasting coffee for several weeks.
