Hario V60 Swan Neck Drip Kettle - Brushed Steel
For precision pouring the Hario V60 Brushed Steel coffee kettle is a design masterpiece that combines tremendous quality, style and precision in one.
Used by Baristas worldwide for its reliability and spout precision which enables you to pour water in a controlled stream or slow drip fashion. This chic kettle adds a stylish touch to your coffee making routine.
The pour over brewing method produces a superior coffee. To make a clean, crisp cup, slowly pour hot water onto the coffee grounds in a circular motion. Always ensure that the water does not touch the filter papers. Full capacity 1.2ltr.
Caffeine-Free, Full of Flavour: The Beauty of Decaffeinated Swiss Water Process Coffee
Decaf is having a quiet revival. Crafted without chemicals, our Swiss Water decaf offers a smooth, rounded cup with notes of fig, chocolate, and date — all the flavour, none of the caffeine. A beautiful way to enjoy coffee, any time of day.
Introducing Ethiopia Dumerso: A Taste of Yirgacheffe
Ethiopia remains a cornerstone of coffee excellence—rich in history, complexity, and unforgettable flavour. At the heart of the iconic Yirgacheffe region lies the Dumerso Washing Station, a revitalised hub of quality, innovation, and deep community roots.
What is Coffee Processing?
Coffee processing is a vital step in the journey from farm to cup. Our Head of Coffee breaks it down — exploring natural, washed, honey, and other methods to reveal how each one influences the flavour, aroma, and quality of your coffee.
