Vienna Blend Coffee
Tasting Notes
Honey, Pear, Milk ChocolateOrigin
Brazil, Tanzania, ColombiaAltitude
1,100m - 1,800mRecommended brew method
The Coffee
Vienna Blend has featured in all our selections since that first list in 1946, crafted by Harold Higgins to satisfy the demand for Viennese style brews.
Our Vienna Blend is a mixture of medium roast beans creating a smooth, rich and delectable coffee with a medium body and notes of honey, pear and milk chocolate.
Christmas Gifts at H.R.Higgins: A Season of Indulgence
Christmas at H.R.Higgins has arrived. This season, we celebrate thoughtful giving, refined traditions, and the simple pleasure of sharing something made with care. Our festive collection brings together treasured blends, elegant tea and coffee selections, and indulgent winter treats, each chosen to bring warmth, comfort and a sense of ceremony to the colder months.
Understanding Coffee Prices: What Makes Coffee Expensive or Affordable?
At H.R.Higgins, we have always been committed to offering the finest coffees, sourced with care and roasted with expertise for over three generations. As global costs rise, we remain dedicated to fairness, quality, and tradition. In this article, we explore the forces that shape coffee prices — from international markets and farming challenges to quality, reputation, and the many steps between farm and cup.
Coffee & Culture on Mount Street
Since 1942, H.R.Higgins has been part of Mayfair’s story. From our shop on Duke Street, just a few steps from Mount Street, we have welcomed generations of customers in search of something exceptional. Next week, that story continues as we take part in the Mount Street Arts Festival, running from 13 to 18 October 2025.
