Kenya Estate Coffee
Tasting Notes
Pineapple, Red Berries, Strawberries & CreamOrigin
KenyaRegion
NyeriAltitude
1,400m - 1,800mProcess
WashedRecommended brew method
The Coffee
Kenya Estate is a bright, lively, AA quality coffee is grown in the Nyeri region just 100 miles from the foot of Mount Kenya.
Kenyan coffee is well known for its vibrant acidity and crisp, fresh taste and Kenya Estate is no exception.
Grown by Acacias Members from six cooperative societies, the beans have been awarded the AA grade, which refers to their larger than normal bean size.
Green coffee beans are graded through cascading layers of sieves, each decreasing in size, until the coffee is trapped on a grading tray. The AA grade makes this some of the finest coffee in the world.
Kenya Estate is a light roast, releasing a bright and lively acidity. It has delicious fruity notes of pineapple and red berries with hints of strawberries and cream at the finish.
Christmas Gift Guide: For the Host
Christmas invites us into warm homes and welcoming tables, each prepared with quiet care by a gracious host. Offering a small token in return feels like a natural courtesy — a way to honour the time, thought and generosity behind every gathering. From seasonal blends to comforting treats, we have something for everyone.
H.R.Higgins 2026 Price Guide
Christmas Gifts at H.R.Higgins: A Season of Indulgence
Christmas at H.R.Higgins has arrived. This season, we celebrate thoughtful giving, refined traditions, and the simple pleasure of sharing something made with care. Our festive collection brings together treasured blends, elegant tea and coffee selections, and indulgent winter treats, each chosen to bring warmth, comfort and a sense of ceremony to the colder months.
