Japanese Cherry Blossom Tea
Origin
JapanFlavour Notes
Cherry, Floral
The Tea
Inspired by the Japanese Cherry Blossom, our Japanese Cherry tea is bright and refreshing.
We blend the finest quality silver-tipped green tea with rose petals and cherry flavouring to create our Japanese Cherry Blossom Tea. The result is a deliciously fruity cup with delicate and fragrant floral notes.
Not only is this tea incredibly moreish, its packed with antioxidants and is a great source of vitamin C.
Recommended brew method




How Roast Level Shapes the Character of Coffee
The journey from green bean to finished coffee is shaped by countless decisions, but none more influential than roast level. This single factor determines whether a coffee is lively and bright, smooth and balanced, or bold and intense. At H.R.Higgins, we roast with purpose, tailoring each profile to bring out the finest qualities in the bean. Here’s how each roast style creates its own distinct experience in the cup.
Caffeine-Free, Full of Flavour: The Beauty of Decaffeinated Swiss Water Process Coffee
Decaf is having a quiet revival. Crafted without chemicals, our Swiss Water decaf offers a smooth, rounded cup with notes of fig, chocolate, and date — all the flavour, none of the caffeine. A beautiful way to enjoy coffee, any time of day.
Introducing Ethiopia Dumerso: A Taste of Yirgacheffe
Ethiopia remains a cornerstone of coffee excellence—rich in history, complexity, and unforgettable flavour. At the heart of the iconic Yirgacheffe region lies the Dumerso Washing Station, a revitalised hub of quality, innovation, and deep community roots.