Vienna Blend Coffee
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Roast:Medium
One of our original blends.
Tasting Notes
Honey, Pear, Milk ChocolateOrigin
Brazil, Tanzania, ColombiaAltitude
1,100m - 1,800mRecommended brew method
We recommend making Vienna Blend for filter. It also makes a great smooth espresso. Why not try in a stove-top espresso or Moka pot for a punchy breakfast coffee.
Vienna Blend is delicious served both black or with milk.
The Coffee
Vienna Blend has featured in all our selections since that first list in 1946, crafted by Harold Higgins to satisfy the demand for Viennese style brews.
Our Vienna Blend is a mixture of medium roast beans creating a smooth, rich and delectable coffee with a medium body and notes of honey, pear and milk chocolate.
A Symphony of Flavours: H.R. Higgins Tea at the BBC Proms
As the evenings grow cooler and the leaves begin to turn, there's a sense of anticipation in the air for one of Britain’s most cherished cultural traditions: the Last Night of the Proms. This grand finale of the BBC Proms season is a celebration of music, heritage, and community, bringing together audiences across the globe. But for those in attendance at the Royal Albert Hall, there’s another tradition quietly brewing—a cup of HR Higgins Tea, crafted with the same dedication to excellence that has defined this historic concert series for generations.
HR Higgins Honoured as One of the Best Artisan Coffee Shops in London by Forbes
HR Higgins received a prestigious nod from Forbes, who recognised us as one of the best artisan coffee shops in London – a testament to the shop's unwavering commitment to excellence.
Light roast vs dark roast coffee
Light roast coffee is prized by many coffee enthusiasts, but how is it different from dark roast coffee? We’ve broken down the differences between the two roasting methods.
