English Breakfast Pyramid Tea Bag Jar
Origin
Kenya, IndiaFlavour Notes
Bright, Bold, Malty
The Tea
Invigorate your morning with English Breakfast, a tea blend that is bright, bold and full flavoured. This is a robust and full-bodied black tea blend, offering rich, malty flavours and a satisfying, invigorating brew, perfect for any morning.
Enjoy the rich flavours of H.R.Higgins' finest teas in biodegradable pyramid bags. Their spacious design allows the leaves to expand fully for a more flavourful cup. Each glass jar contains 15 tea bags.
Ingredients:
Indian Assam Black Tea, Kenyan Black Tea
Recommended brew method
From Honduran Highlands to Your Cup
In Marcala, Honduras, coffee is not just grown — it’s lived. What began with sixty-nine farmers determined to protect their land has grown into COMSA, a cooperative of more than 1,200 members whose work reaches from the mountainside to the classroom. Their coffee carries with it not only the flavour of the highlands, but the promise of a stronger, more hopeful community.
How Roast Level Shapes the Character of Coffee
The journey from green bean to finished coffee is shaped by countless decisions, but none more influential than roast level. This single factor determines whether a coffee is lively and bright, smooth and balanced, or bold and intense. At H.R.Higgins, we roast with purpose, tailoring each profile to bring out the finest qualities in the bean. Here’s how each roast style creates its own distinct experience in the cup.
Caffeine-Free, Full of Flavour: The Beauty of Decaffeinated Swiss Water Process Coffee
Decaf is having a quiet revival. Crafted without chemicals, our Swiss Water decaf offers a smooth, rounded cup with notes of fig, chocolate, and date — all the flavour, none of the caffeine. A beautiful way to enjoy coffee, any time of day.
