Japanese Sencha Organic Tea
Origin
JapanFlavour Notes
Delicate, Sweet, Vegetal, Umami
The Tea
Japanese Sencha is a refreshing organic green tea.
The leaves of Japanese Sencha are thin and needle-like. Once harvested, the leaves are steamed. The deep green colour of the leaves is an indicator of the tea’s quality.
Japanese Sencha has a clean and pure flavour. In addition to the rich umami flavour we expect for green tea, this has a delicate and natural sweetness.
As well as being delicious, Japanese Sencha is also rich with antioxidants and is an ideal digestif.
You can re-infuse this tea up to 3 times after the initial brew. Each infusion will reveal a difference in flavour.
Recommended brew method
When infusing Japan Sencha tea, we advise not to stir the leaves in the pot. As this tea is very delicate, stirring the leaves can release too many tannins which will affect the flavour and could make the tea bitter. Instead, leave the tea to rest and release its natural sweetness.





Coffee & Culture on Mount Street
Since 1942, H.R.Higgins has been part of Mayfair’s story. From our shop on Duke Street, just a few steps from Mount Street, we have welcomed generations of customers in search of something exceptional. Next week, that story continues as we take part in the Mount Street Arts Festival, running from 13 to 18 October 2025.
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Our new pyramid tea boxes bring the same whole leaf quality you expect from our loose-leaf range, now in a form that combines elegance with ease. Beautifully boxed and perfect for gifting, travel, or refilling at home, they offer a timeless way to enjoy both classics and favourites.