Creole Blend

Our richest and most popular blend created in the 1950s by Harold Higgins himself for those wanting strength and smooth acidity.

From: £10.50 per 250g

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Product Description

Our Creole Blend is one of our most popular coffees. Created by Harold Higgins in the 1950s, this blend was designed for customers who were asking for stronger, darker blends but with no acidity.

We still blend the same South American coffees which are roasted dark. This results in a coffee that is powerful, rich and very smooth. The lack of acidity and a blackberry finish make it perfect for all occasions.

We recommend this Creole Blend coffee for filter or pour over. Simply use 20g fine ground coffee per 250ml water and serve black or with cream. Alternatively, try it in a cafetiere. Use 1 dessertspoon per 8oz cup.

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