China Jasmine Tea
Origin
ChinaFlavour Notes
Jasmine, Fragrant
The Tea
Light and fragrant, our China Jasmine provides everything you would expect from this popular tea.
Well known as a refreshing palate cleanser, Jasmine Tea is often an accompaniment to Chinese cuisine.
Jasmine Tea is usually created using only green tea. In contrast, our China Jasmine tea is a blend of both blacks and green teas. This adds a depth and complexity of flavour to the base of this infusion, perfectly complementing the delicate floral aroma of the Jasmine.
Recommended brew method
From Honduran Highlands to Your Cup
In Marcala, Honduras, coffee is not just grown — it’s lived. What began with sixty-nine farmers determined to protect their land has grown into COMSA, a cooperative of more than 1,200 members whose work reaches from the mountainside to the classroom. Their coffee carries with it not only the flavour of the highlands, but the promise of a stronger, more hopeful community.
How Roast Level Shapes the Character of Coffee
The journey from green bean to finished coffee is shaped by countless decisions, but none more influential than roast level. This single factor determines whether a coffee is lively and bright, smooth and balanced, or bold and intense. At H.R.Higgins, we roast with purpose, tailoring each profile to bring out the finest qualities in the bean. Here’s how each roast style creates its own distinct experience in the cup.
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Decaf is having a quiet revival. Crafted without chemicals, our Swiss Water decaf offers a smooth, rounded cup with notes of fig, chocolate, and date — all the flavour, none of the caffeine. A beautiful way to enjoy coffee, any time of day.
