Tasting NotesMilk Chocolate, Orange, Brown Sugar, Red Berries
OriginColombia, Costa Rica
Altitude1,200 - 1,800 metres
Recommended brew method
Our celebrated Christmas coffee embodies the festive period, full of seasonal flavours .
A blend of Colombian and Costa Rican beans creates a sweet, smooth and luxurious brew.
This blend has a fruity edge and a smooth finish with notes of milk chocolate, orange, brown sugar and red berries.
It's perfect for cold winter mornings and seasonal celebrations.
Our Christmas Blend Coffee is wonderfully versatile and is delicious served black, with milk or cream.
There's something undeniably captivating about the aroma of freshly brewed coffee.
In this blog post, we'll explore why fresh coffee reigns supreme over its counterparts and why the roasting date takes precedence over the best-before date on all of our H.R.Higgins coffee bags.