Higgins Afternoon Blend Tea
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A deliciously uplifting tea with a hint of citrus to liven and refresh. The perfect accompaniment for a sweet treat.
Origin
India, Sri LankaRegion
Assam, Darjeeling, CeylonFlavour Notes
Citrus, Bergamot
The Tea
Higgins Afternoon Blend is a wonderfully rejuvenating tea. A finely balanced blend of Indian, Sri Lankan and Chinese teas, it makes the perfect accompaniment to a slice of cake or sweet treat.
An exquisite fusion of high-quality Darjeeling, Assam and Ceylon leaves are combined to create a sumptuous black tea with a lively citrus flavour. We add a hint of bergamot to the blend giving a vitalising lift.
Recommended brew method
We recommend brewing our Afternoon Blend for 3 and a half minutes at 100°C. Best enjoyed black, or with a slice of lemon.
A Symphony of Flavours: H.R. Higgins Tea at the BBC Proms
As the evenings grow cooler and the leaves begin to turn, there's a sense of anticipation in the air for one of Britain’s most cherished cultural traditions: the Last Night of the Proms. This grand finale of the BBC Proms season is a celebration of music, heritage, and community, bringing together audiences across the globe. But for those in attendance at the Royal Albert Hall, there’s another tradition quietly brewing—a cup of HR Higgins Tea, crafted with the same dedication to excellence that has defined this historic concert series for generations.
HR Higgins Honoured as One of the Best Artisan Coffee Shops in London by Forbes
HR Higgins received a prestigious nod from Forbes, who recognised us as one of the best artisan coffee shops in London – a testament to the shop's unwavering commitment to excellence.
Light roast vs dark roast coffee
Light roast coffee is prized by many coffee enthusiasts, but how is it different from dark roast coffee? We’ve broken down the differences between the two roasting methods.
