You will need...
1 H.R.Higgins Earl Grey Tea Bag
1/2 Cup of Hot Water
1/2 Cup of Full Fat Cows Milk (Or other milk of choice)
1/4 Tsp Vanilla Extract
1-2 Tsp Honey
Method...
Steep your Earl Grey tea bag in 1/2 cup of hot water.
Mix together full fat cows milk and vanilla extract and steam or froth. (Depending on your tools)
Stir the honey in with the steeped tea and top with frothed milk.
Top Tip
For those who prefer an even more fragrant cup, try our loose-leaf Earl Grey. It allows the leaves to fully unfurl, releasing the bright, elegant notes of bergamot in every sip.