Peru Inambari Fairtrade Organic Coffee
Tasting Notes
Sweet, Cantaloupe, ToffeeOrigin
PeruRegion
CaijamarcaAltitude
1,350m - 1,890mProcess
WashedRecommended brew method
The Coffee
Peru Inambari Fairtrade Organic is coffee grown and supplied through a direct relationship with the farmer.
Grown on the Agraria Frontera San Ignacio Cooperative whose farm lies in the Caijamarca region in the district of Coipa. The farm is found within a group of protected areas where many wild animals such as spectacled bears and jaguars roam.
The cherries are processed at the farm using a traditional method of fermentation tanks made from fallen Romerillo trees. Typically, the cherries are picked in the morning and processed the same day, avoiding any deterioration of the quality of the coffee beans.
We roast Peru Inambari FTO dark so it becomes very smooth and mellow without any bitterness. This brings out the natural rich sweetness of the coffee, highlighting notes of cantaloupe and toffee.
Introducing Our Pyramid Tea Boxes
Our new pyramid tea boxes bring the same whole leaf quality you expect from our loose-leaf range, now in a form that combines elegance with ease. Beautifully boxed and perfect for gifting, travel, or refilling at home, they offer a timeless way to enjoy both classics and favourites.
From Honduran Highlands to Your Cup
In Marcala, Honduras, coffee is not just grown — it’s lived. What began with sixty-nine farmers determined to protect their land has grown into COMSA, a cooperative of more than 1,200 members whose work reaches from the mountainside to the classroom. Their coffee carries with it not only the flavour of the highlands, but the promise of a stronger, more hopeful community.
How Roast Level Shapes the Character of Coffee
The journey from green bean to finished coffee is shaped by countless decisions, but none more influential than roast level. This single factor determines whether a coffee is lively and bright, smooth and balanced, or bold and intense. At H.R.Higgins, we roast with purpose, tailoring each profile to bring out the finest qualities in the bean. Here’s how each roast style creates its own distinct experience in the cup.
