You will need...
You will need ...
170ml of water
3 tablespoons of Vanilla Rooibos Tea
115ml of Limoncello
115ml of Cognac
Juice of 2 Lemons
1 slice of Lemon
Prepare tea by mixing 6 ounces of boiling water with 3 tablespoons of Vanilla Rooibos Tea and the juice of 2 lemons.
Pour the infusion into a cocktail shaker and add the Limoncello and Cognac.
Mix again by stirring vigorously for about 30 seconds.