You will need...

You will need ...

170ml of water 

3 tablespoons of Vanilla Rooibos Tea

115ml of Limoncello

115ml of Cognac

Juice of 2 Lemons

1 slice of Lemon

Method...

Prepare tea by mixing 6 ounces of boiling water with 3 tablespoons of Vanilla Rooibos Tea and the juice of 2 lemons.

Pour the infusion into a cocktail shaker and add the Limoncello and Cognac.

Mix again by stirring vigorously for about 30 seconds. 

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