The Higgins Gift Box
The Higgins Gift Box is a collection of our best selling coffee and tea.
Beautifully presented in a black gift box, our Higgins Gift Box contains two 250g bags of coffee ground for cafetière and two 125g bags of teas. These are accompanied with information about each product. Please note: Tea caddies may differ from those pictured.
The Higgins Gift Box
Creole Blend
Created by Harold Higgins in the 1950s, this blend is a mixture of South American beans from Colombia and Brazil, roasted dark to produce a coffee that is powerful, rich and very smooth.
With notes of dark chocolate and rich cacao, this blend has become very popular as an after-dinner coffee, but the refreshing blackberry finish makes it perfect for all occasions. Ground for cafetière.
Columbia Supreme
Continuing Colombia’s long heritage in producing the highest quality coffee, our Colombia Supreme is a deliciously lively but smooth brew.
Colombia can harvest coffee several times a season due to the variation in climate from the north to the south of its three mountain cordilleras. Supremo grade Colombian coffees have larger size beans.
By roasting this coffee medium, we accentuate its natural but mellow sweetness with flavours of rich baking chocolate, brown sugar and dark berries.
Duke Street and Tea Caddy
Taking its name from the street of our shop in Mayfair, Duke Street Blend is one of our best sellers. This blend is wonderfully versatile and can be enjoyed at any time of day. Please note: The tea caddy may differ from that pictured.
Blue Lady and Tea Caddy
Our famous Blue Lady tea is one of the best selling and most popular on our list. A refreshing tea with a delicate perfume, a perfect balance between the fruity and the floral. Please note: The tea caddy may differ from that pictured.
From Honduran Highlands to Your Cup
In Marcala, Honduras, coffee is not just grown — it’s lived. What began with sixty-nine farmers determined to protect their land has grown into COMSA, a cooperative of more than 1,200 members whose work reaches from the mountainside to the classroom. Their coffee carries with it not only the flavour of the highlands, but the promise of a stronger, more hopeful community.
How Roast Level Shapes the Character of Coffee
The journey from green bean to finished coffee is shaped by countless decisions, but none more influential than roast level. This single factor determines whether a coffee is lively and bright, smooth and balanced, or bold and intense. At H.R.Higgins, we roast with purpose, tailoring each profile to bring out the finest qualities in the bean. Here’s how each roast style creates its own distinct experience in the cup.
Caffeine-Free, Full of Flavour: The Beauty of Decaffeinated Swiss Water Process Coffee
Decaf is having a quiet revival. Crafted without chemicals, our Swiss Water decaf offers a smooth, rounded cup with notes of fig, chocolate, and date — all the flavour, none of the caffeine. A beautiful way to enjoy coffee, any time of day.
